This delicious American style whisky is made from 51% corn, 21% rye and 28% Barley. Matured in our oceanside barrel house, it has a grassy, spicy tone with a distinct Rye note that balances the sweetness of the honey.

Look for notes of toasted oak, spices and vanilla wrapped in the phenolic sweetness of Manuka Honey. 100% natural Manuka Honey made on Waiheke Island.

Nose: Honey and sweet spice caramel.
Palate: Toasted oak, spices and vanilla wrapped in the phenolic sweetness of Manuka Honey.
Finish: Dryer than expected with phenol and pepper.

Alc 40%