Sourced exclusively from Te Mata Estate's own vineyards, the estate vineyard wines represent the best qualities of their variety, vintage, and Hawke's Bay origin.

Ink-dark scarlet, with flashes of cherry-red, and an immediate floral presence of fresh boysenberry, redcurrants, cardamom, and Earl Grey tea. A silky, soft palate interwoven with generous, ripe, red berry fruit balances a beguiling background of smoke, cinnamon and gentle tannin.