The Supernatural Team had a vision of a soft, fresh, uncomplicated red wine as a counterpart to their category-defying ‘The Supernatural’ white. To this end, they worked with organically-grown Cabernet Franc from Paritua Vineyard and made the wine entirely in stainless steel to avoid imparting oak characters.
“A coulis of red and black fruit gives way to raw cacao, cinnamon sticks and a stony, salty core. There is a touch of prunes which is a nod to the warmer vintage. However, where fruit would usually reside front and centre in a ‘ vin de soif ’, The Paranormal has a brooding minerality instead.” – Stephen Wong MW