This beautifully distinctive salmon-pink Perrier-Jou?t Blason Ros? shows intense aromas of ripe red and black fruit, complemented by a hint of exotic pomegranate. Lush and lively on the palate, it lingers into a full, generous finish.
"Generous and charming, delivering notes of ripe peach, strawberries and pears complemented by hints of fresh bread. Medium to full-bodied, fleshy and enveloping, its sweet core of fruit is girdied by ripe acids." William Kelley
Perrier-Jou?t Blason Ros? was inspired by Maison Perrier-Jou?t?s Blason de France prestige cuv?es, which were introduced in 1955 and served in some of the world?s finest restaurants. Crafted with gastronomy in mind, its generous, complex flavours can accompany an entire meal, overturning traditional notions that ros?s should be reserved for dessert.
"Perrier-Jou?t Blason Ros? is a ros? that defies every clich?, every stereotype. If you want to try something daring, this is the champagne for you ? it will go with you all the way" S?verine Frerson, Maison Perrier-Jou?t Cellar Master