A first for Matahiwi but not for winemaker Miles Dinneen, a port lover, and maker, from way back!

This multi vintage blend of fortified wine barrel aged is blended for optimum complexity. Aromas of spice, orange peel and roasted nuts combine with chocolate, coffee and dried fruits on a smooth concentrated palate. Ideal any time with a cheese board or after dinner with chocolate pudding!

Made by reusing sample wine from export certification and winery testing, a truly sustainable wine, hence the name The Rising!