Crimson is our selection of fruit from younger parcels of vines from our various vineyards on the Martinborough Terrace. In their youth, vines tend to be more fruit expressive, gaining more complexity with time. Now, Crimson is developing more depth of flavour, with a mix of vines aged from 5 to 20 years.

The nose is complex and beguiling with notes of cranberry, raspberry, carraway and an earthy spice note. A finely structured palate, with a gentle sweet entry and enticing bramble fruits and finishes with a flourish of fine savoury tannins ? classic Martinborough.

The winemaking philosophy is the same as for Ata Rangi's signature Pinot Noir: no enzymes or yeasts are added, providing a hands-off, traditional approach which they feel more truly expresses the site from which it comes.