Seresin Estate's Zosia Rosé is superbly flavoursome rosé has rich dark fruity flavours, thanks to being made from the Abel clone of Pinot Noir (the king of Pinot grapes) grown on a north facing plot in the Raupo Vineyard in Marlborough. 

Savoury depth adds complexity to this medium bodied rosé, which tastes more like a pale red wine than a youthful pink one. Wild yeast fermentation in old French oak with partial malolactic fermentation adds softness to the wine.

It tastes deliciously smooth, flavoursome and deeply fruity.