Cable Bay Vineyards is dedicated to crafting exquisite wines known for their subtlety, elegance and depth. Taking an Old World approach and combining it with New World techniques, Cable Bay?s opulent wines are a stylish reflection of the land where they began.

Cinders Vineyard is part of Cable Bay's Awatere Valley program, fully certified organic with BioGro, and all of Cable Bay?s vineyards are accredited with SWNZ (Sustainable Wine Growing New Zealand).

Deep and complex savoury aromas of cherry wood, gun-smoke, rose petal, campari and dried herbs integrate with underlying earthy tones. The site where this Pinot was grown, is expressed wonderfully, especially on the palate; a delicate minerally texture has ensued from the river-stone built soils, and a distinct salinity reflects close proximity to the ocean. The palate is vibrant and poised with wonderful balance and a distinguished tannin structure. A gem from a fantastic vintage for the Awatere Valley.