At Saorsa Wines, the team make small production wines by hand in the beautiful Hawke?s Bay. Selecting specific sites that not only have the greatest attributes for exceptional quality but also a unique individuality that manifests in the wine itself. Production is with the lightest of hands, in a traditional manner using everything the grapes bring with them without industrial manipulation and additives.

Something pretty unique, that is best described in their own words:
"This wine is all about tradition. We could not possibly think of a better example where one wine could possibly throw every aspect of industrial revolution away. A time honoured technique where perfect grapes are hand picked and gently laid out on beds of straw to dehydrate and ultimately concentrate to produce the most wild of wines."