Holland road is the passion project of local distiller Terry Rilestone.
He gives us the following description:

"The Sauvignon Blanc is sourced from the South Island and I work with Zealong Tea Estate down the road from me in Gordonton. They supply me with their best freshly picked organic Green Tea when I require it. Again, I use it as soon as it is picked to maintain as much of the tea's aroma. As a premium London Dry gin at 42%, I have crafted this gin to be lighter and more delicate with a slight hint of ginger which is also sourced locally."

Best paired with the East Imperial Burma or Old World Tonics, Fever Tree Mediterranean or Elderflower Tonic.

500mL | 42%ABV