Rich brooding aromatics full of dark wild berry fruits, alluring toasty spice and subtle earthy undertones blend together in a concentrated hedonistic bouquet.
Layers of sumptuous fruit and spice continue onto the palate with a core of juicy fruit bundled together with bright acidity and fine ripe fruit tannins, delivering the hallmark Wither Hills Pinot Noir style which, if patient, will reward cellaring for up to 12 years.

It is a Pinot Noir to be enjoyed with an array of foods from smoked venison, seared tuna and Szechuan style foods through to twice cooked duck and pork belly with a hint of five spice.

Tasting Notes care of Wither Hills