Our Flander's Red- Red Bonnet Original, aged in a Waitaki Pinot Noir barrel for one year. Further aged for six months on North Otago sour cherries, with further bottle ageing. Cherry flavour is full with coconut nuances.
6.5% ABV
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Our Flander's Red- Red Bonnet Original, aged in a Waitaki Pinot Noir barrel for one year. Further aged for six months on North Otago sour cherries, with further bottle ageing. Cherry flavour is full with coconut nuances.
6.5% ABV