In Too Deep is a new topped-up-to-the-brim kettle sour that's been given our full Fresh-Fruit Smoothie Treatment. Starting with a lactose and oat heavy base soured with our house lacto culture, we?ve then gone and dropped some serious cannon-balls of strawberry, banana, tangerine, marshmallow and a touch of sweet French vanilla. Come get deep and join us as we go overboard.