Our bokbier for Easter; not too sweet, thereby producing a fine flavour. The flavour and aromas give a nicely balanced mix of fruit, coriander, yeast and hops. An enjoyable combination in which the bitter element gets an additional boost from the lightly roasted malt. The aftertaste is slightly sparkling, with a long-lasting, fresh, sweet flavour. An excellent beer for celebrating the arrival of spring!
Belgian-style ales seldom fit neatly into classic beer styles, but this category represents those "session" ales (in Belgium this means under 7% abv!) that do not fit other categories. Colour ranges from golden to deep amber, with the occasional example coming in darker. Body tends to be light to medium, with a wide range of hop and malt levels. Yeastiness and acidity may also be present.