Mcleod's 'Wicker Basket' Berry Sour 440mL

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  • Regular price $8.50
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We like to celebrate Northland summers with fresh, local, seasonal flavours. So for our Wicker Basket we made a sour ale with lactobacillus yeast before fermentation with an ale strain. Bushels of local boysenberries and raspberries were added then left to condition for a delicious sour ale with massive fruit aroma and flavour to a refreshing, lingering finish. 

5.1% ABV / 440mL



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