Mahi 'Boundary Farm' Sauvignon Blanc 2017

Mahi 'Boundary Farm' Sauvignon Blanc 2017

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The influence of wild yeast, vineyard site, barrel-ferment and time on lees makes for a rich and textural style of Sauvignon Blanc. Eleven months in French barriques has given this wine a wellrounded textural palate while still retaining freshness at the back of the palate.