Made in a Methode Traditionelle style, the same method as Champagne with a second fermentation in the bottle to produce the bubbles. Produced using premium Pinot Noir and Chardonnay grapes from their Marlborough vineyards.

Cloudy Bay Pelorus is a wine always reeking of class and guaranteed to impress at any occasion. Pelorus has become a household name for premium, high quality NZ sparkline.