This little half bottle over delivers big time and represents the best champagne you can buy for this money in store. 

Our team at Regional have had the pleasure of tasting all Lallier Champagnes and we're hugely impressed with their quality and value for money. This champagne house is based in Ay, one of 17 Grand Cru villages in the Champagne region. It was founded in 1906 by Rene Lallier and sold in 2004 to Francis Tribaut who is the current owner and winemaker. 

The bubbles are made in two locations in Maison D’Ay and at the new Cellier D’Oger, 10 kms outside of Ay on the Cotes des Blanc; a modern facility built in 2012. 

Lallier Champagnes only contain the two most respected grapes in the region, Pinot Noir and Chardonnay. And this one is a blend of 62% Pinot Noir and 38% Chardonnay, 81% of the grapes grown in 2015, with the balance being reserve wines which are two to three years old on average.