Abyr Gluten-Free Dark Ale is clean, deep amber, and refreshing, with full malty flavour and body. Try this rare, roasted millet gluten-free ale. Made with sorghum, millet, and NZ Pacific Jade, Green Bullet and Goldings hops. This lovely, nutty and roasty, gluten-free dark ale has a subtle coffee and bitter cocoa aroma and resinous floral hop notes on a toasty, biscuity malt base.

6% ABV / 330mL