Spring has sprung!

And I don’t know about you, but I am already loving these longer evenings!
Check out some of these fantastic events coming up! …take advantage of the extra sunlight hours!

Embargo Food and Wine Lovers Evening with Pegasus Bay 

Wednesday 24 October, at Embargo Restaurant, 7pm
Ed Donaldson, one of the owners of Pegasus Bay Winery will introduce 6 of their award winning wines from the Waipara Valley.
This is an event not to be missed! Looking forward to seeing you on Wednesday, 24th October, 2012 at 7pm.  Secure your reservation and receive a $5 discount on the already value for money price of $95 per person by pre-purchasing tickets which are now available.  Contact elaine@embargo.co.nz or by telephone (07) 834 1353.  The pre-purchased tickets are only available until the Saturday prior to the evening.
I was talking to the team down at embargo the other day, and they said they are just about full up for this one already! So if you want a seat don’t hang around.
…it’s going to be a great night!

Beer Club

Wednesday 7 November, at Diggers Bar, 5.30pm

Our regular Beer tasting, which comes up the first Wednesday of every month. Think of it as the best excuse around to come down and try a selection of new and interesting beers!
And we have been lucky enough to come across some pretty good ones throughout August! Come down and give ’em a try!
$15pp, with nibbles provided by the team at Diggers Bar

Domaine and Tohu Degustation Evening

Tuesday 6 November, at Domaine Restaurant, 6pm
Jeff, Shane and The Team at Domaine have announced that they will be doing a degustation evening with the guys from Tohu Wines! They have selected 8 fantastic wines from the Tohu Portfolio, and matched them seamlessly with some of the decadent delights only the Domaine kitchen could create. Bruce Taylor, Winemaker for Tohu Wines, will be there to walk you through every step, this is sure to be an amazing evening!!
Only $95pp and booking is essential for this one. But book now and the guys will drop a bottle of Award Winning Tohu Sauvignon Blanc absolutely free!! (1 per table)
Call (07) 839 2100 to book now, or visit domaine.co.nz for more details.

Embargo Food and Wine Lovers Evening with Craggy Range

Wednesday 7 November, at Embargo Restaurant, 7pm

Join the team at Embargo and Craggy Range Chief Winemaker Matt Stafford for an informative and fun 5-course degustation dinner matched with the new release wines from our Te Muna Road Vineyard in Martinborough at one of Hamilton’s premier dining establishments.
Herbert gave me a copy of the menu a couple of days ago, and let me tell you, it looks A-MAZ-ING!! Make sure you get in quick this is sure to be a sell out! Secure your reservation and receive a $5 discount on the already value for money price of $95 per person by pre-purchasing tickets which are now available.  Contact elaine@embargo.co.nz or by telephone (07) 834 1353.  The pre-purchased tickets are only available until the Saturday prior to the evening.
…and if that wasn’t enough… I’ve heard they have another degustation evening planned for November! …busy little bees!
Stay tuned for more details on that one!

Lake Chalice Degustation/Pumice’s 4th Birthday Celebration!

Wednesday 7 November, at Pumice Restaurant

The details are still pretty scarce, but every time Chris “Gambo” Gambitsis comes to town, you know it’s going to be an event! They have already confirmed a 6 course degustation, with the extra touch of class only a sorbet palate cleanser can bring, but they tell me they’ve got something interesting up their sleeve for the night…
On top of which, this November is Pumice’s 4th Birthday and they want you to be a part of the celebration! So there will be even more goodies and surprises on the night!
If you want to try and pry some more details out of them, or (like me!) want to book yourself a seat call 07 850 9339  or email info@pumice.net.nz for more details.

Forrest Wines Tasting 

Friday 9 November, at The Hamilton Wine Company Store

To round off an amazing week of luxurious libation we have organised for the guys from Forrest Wine Estates to put on a bit of a tasting for us.
Forrest was one of the first wineries to set up down in Marlborough, and -for good reason!- have been one of the big names from day dot. Consistently producing fantastic wines through a range of different styles, from the everyday drinking right through to some pretty serious numbers …they make some great stuff! Marketing majeure, and all round good guy Trevor Loomis will be there to take us through the range, and answer any question you could put to him. 

We are still confirming the lineup, but I can tell you now, it’s going to be fun! Mark it on your calendar now!

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