A smooth, aromatic and fruity sake. Brewed using yamada-nishiki (the King of sake rice) and omachi rice (famous for its complexity). The word ?ginj?? means that at least 40% of the rice has been polished off - sake in this category tends to be sweeter, with a fruitier aroma.

Enjoy this sake as the main event, or paired with a soft cheese. Try using a wider glass where you can experience the full fruity aroma.

720ml | 16% ABV