Hit Me Up is a new DIPA with a new ingredient we've been loving of late - Phantasm - made from NZ Sav Blanc grape skins that are rich in thiol precursors. Mash hopped with NZ cascade on a base of oats, wheat, and spelt we’ve gone and then Double Dry Hopped with fresh Freestyle Nelson Sauvin, Motueka, and Citra with a post fermentation double-dose of Nelson Sauvin SubZero Hop Kief™.

If you’re looking for a vinous and citrus forward tropical juice bomb with a restrained bitterness and soft finish then Hit Me Up.

8% ABV