Lo-Fi is a partnership between two lifelong friends who believe in hand crafted honest wines that are made for every day drinking. Wines to be enjoyed not to be collected. Easy drinking lower alcohol wines made to pair well with all types of foods, from pizza to paté.

They believe in neutral barrels, native yeasts, little to no sulfur additions, and no adjustment of pH. They love whole cluster fermentation. They adore carbonic maceration . They embrace a nothing added, nothing taken away philosophy that gives birth to wines that are young, vibrant and alive.

Made with fruit sourced from the organic Coquelicot Vineyard near the Santa Ynez River. The wine is reminiscent of a Bourgueil, but with fruit quality that's unmistakably California. Notes of fresh herbs, spice and tobacco round out the package, which enchants, just like your favorite vinyl record, fuller because of the pops and crackles you hear while it plays.